Best Ever Pecan Pie Bars Popular Recipes
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Best Ever Pecan Pie Bars |
"These pecan pie bars are extra special because they include toffee bits in the topping and are so easy to make!"
Ingredients :
- 2 cups all-purpose flour
- 1/2 cup confectioners' sugar
- 1 cup butter, softened
- 1 (14 ounce) can sweetened condensed milk
- 1 (8 ounce) package toffee baking bits (such as Heath®)
- 1 cup chopped pecans
- 1 egg
Instructions :
Prep : 20M | Cook : 24M | Ready in : 1H |
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- Preheat oven to 350 degrees F (175 degrees C).
- Mix flour, confectioners' sugar, and butter together in a bowl; press into a 9x13-inch baking pan.
- Bake in the preheated oven until lightly browned, about 15 minutes.
- Stir sweetened condensed milk, toffee baking bits, pecans, and egg together in a bowl; pour over hot crust.
- Bake in the oven until browned and bubbling, about 25 more minutes. Cool before serving.
Notes :
- Bake at 325 degrees F (165 degrees C) if using a glass dish.
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