Jan's Chipotle Roasted Sweet Potatoes The Best Recipes
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Jan's Chipotle Roasted Sweet Potatoes |
"Quick and easy way to jazz-up sweet potatoes. Great blend of sweet, salty, spicy, and a flash of heat. Great with pork roast, ribs, ham, or your favorite BBQ."
Ingredients :
- 6 sweet potatoes, peeled and quartered
- 5 tablespoons butter, melted
- 3 tablespoons brown sugar, or more to taste
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 tablespoon chipotle chile powder, or more to taste
- 1 1/2 teaspoons salt
- 1 teaspoon ground black pepper
Instructions :
Prep : 10M | Cook : 6M | Ready in : 40M |
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- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- Toss sweet potatoes and butter together in a large bowl.
- Whisk brown sugar, onion powder, garlic powder, chipotle chile powder, salt, and black pepper together in a small bowl; sprinkle over sweet potatoes and toss to coat. Pour potatoes in a single layer onto the prepared baking sheet.
- Roast in the preheated oven until potatoes are tender, 30 to 45 minutes.
Notes :
- Use 2 tablespoons chipotle chile powder and 4 tablespoons brown sugar for a spicier version of this dish.
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
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