Steamed Lobster with White Wine Tasty Recipes

Trying to find recipes Steamed Lobster with White Wine, each of our site provides recipes Steamed Lobster with White Wine that a person need Listed below are the quality recipes Steamed Lobster with White Wine that will you need

Steamed Lobster with White Wine

"Steamed lobster tails. If using cherry tomatoes, it is great over white rice with a little bit of the sauce left in the pot."

Ingredients :

2 lobster tails
1/2 cup white wine
1/4 cup cherry tomatoes, or more to taste (optional)
2 tablespoons butter
2 tablespoons garlic powder, divided
1 teaspoon salt

Instructions :

Prep : 10M	Cook : 2M	Ready in : 20M

Carefully cut lobster tails down the center using scissors, making a wide enough incision for the meat to "flower" out during cooking. De-vein the meat, if desired.
Combine wine, cherry tomatoes, butter, 1 tablespoon garlic powder, and salt in a large pot; add lobster tails. Bring heat to medium and steam lobster tails for 4 minutes. Add the remaining 1 tablespoon garlic powder and continue steaming until meat is cooked through and tender, about 3 minutes more.

Notes :

All stoves and pot we use are different. If this is your first time cooking lobster tails, keep an eye to make sure you do not over-cook. Over-cooking will cause the meal to be tough and chewy.
The nutrition data for this recipe includes the full amount of the steaming liquid. The actual amount consumed will vary.

Thanks to visiting our blog. may forget to bookmark our own site, if our web-site provides the best tested recipes.