Mexican Chicken Casserole The Best Recipes

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Mexican Chicken Casserole

Chicken casserole with a Mexican twist. This casserole can be served as a main dish or an only dish. Leftovers are great. Very similar to Ro-tel(R) chicken. Tortillas can be substituted for Doritos(R) or corn tortillas, but flour tortillas seem to work best.

Ingredients :

  • 3 skinless, boneless chicken breast halves
  • 1 pound processed cheese food (such as Velveeta(R)), torn into 4 pieces
  • 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL(R))
  • 1 (10.5 ounce) can cream of chicken soup
  • 1 (10.75 ounce) can cream of mushroom soup
  • 1 (10 ounce) package large flour tortillas
  • 2 teaspoons chili powder, or to taste

Instructions :

Prep : 15M Cook : 8 M Ready in : 55M

Notes :

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