Super-Healthy Rice Cooker Barley Popular Recipes

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Super-Healthy Rice Cooker Barley

"I use organic veggies and whole grain (hulled not pearl) barley for this healthy, easy, and economical recipe. Garnish with grated cheese, if you like."

Ingredients :

• 2 cups chicken broth
• 1 (15 ounce) can diced tomatoes
• 1/2 cup hulled barley
• 1/2 onion, diced
• 1/2 cup chopped mixed peppers
• 1 teaspoon paprika
• 1 teaspoon chili powder
• 1 teaspoon ground cumin

Instructions :

Prep : 10M	Cook : 5M	Ready in : 1H10M

• Combine chicken broth, diced tomatoes, barley, onion, peppers, paprika, chili powder, and cumin in a rice cooker.
• Cook according to rice cooker directions for 30 minutes, stir, and continue coking until barley is tender, about 30 minutes more.

Notes :

• Use a mixture of your favorite peppers, whether bell, chile, or both.

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