Broccoli Rice Casserole by Minute® Rice Popular Recipes
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Broccoli Rice Casserole by Minute® Rice |
"The quintessential creamy side dish just perfect for dinner, an office potluck, or a holiday recipe idea."
Ingredients :
- 1/2 cup onion, chopped
- 2 tablespoons butter or margarine, divided
- 2 cups cooked Minute® White Rice
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 (10 ounce) package frozen chopped broccoli, cooked, well drained
- 1 cup cheese dip
- 1/2 cup fresh bread cubes
Instructions :
Prep : | Cook : 10M | Ready in : |
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- Preheat oven to 350 degrees F (175 degrees C). Cook and stir onion in 1 tablespoon of the butter in large skillet on medium heat until tender.
- Add rice, soup, broccoli and cheese dip; mix lightly. Spoon into 1-1/2-quart casserole. Toss together remaining 1 tablespoon butter, melted, and bread cubes; sprinkle over casserole.
- Bake 30 to 35 minutes or until heated through.
Notes :
- Serving Suggestion: Serve this side dish with a lean cut of cooked meat, fish or poultry and a mixed green salad tossed with your favorite reduced fat dressing.
- Jazz It Up: Garnish with green onion slices and red pepper strips.
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