Pimento Cheese Jell-O® Salad Tasty Recipes
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| Pimento Cheese Jell-O® Salad |
"This was a Christmas tradition at my Grandma Phillips'."
Ingredients :
- 1 (3 ounce) package lemon-flavored gelatin mix (such as Jell-O®)
- 1 cup boiling water
- 1 (8 ounce) can crushed pineapple with juice
- 1/2 cup white sugar
- 1 (8 ounce) package pimento cheese
- 1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
Instructions :
| Prep : 10M | Cook : 8M | Ready in : 8H15M |
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- Stir lemon gelatin and boiling water in a bowl until gelatin has dissolved; set aside to cool.
- Stir crushed pineapple with juice and sugar together in a small saucepan over medium heat until sugar has dissolved and mixture comes to a simmer. Set pineapple mixture aside to cool.
- Transfer cooled gelatin and pineapple mixture to a serving dish or mold; stir pimento cheese into mix until completely combined. Gently fold whipped topping into gelatin mixture. Refrigerate overnight.
Notes :
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