Chicken in Carrot Juice Tasty Recipes

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Chicken in Carrot Juice

After searching the web for recipes that include carrot juice (had too much and nobody at home drinks it), I found two that used it with chicken. I decided to combine them both and got one of the best kitchen experiments in my life. Apricots can be substituted for dates if desired. Served it with saffron rice. Worth a try!

Ingredients :

• ½ cup all-purpose flour
• 1 teaspoon ground cumin
• 1 teaspoon ground cinnamon
• 1 teaspoon ground ginger
• 1 teaspoon salt
• 8 skinless, boneless chicken breast halves, each cut in half
• ¼ cup extra-virgin olive oil
• 1 small onion, chopped
• 2 cloves garlic, chopped
• 2 tablespoons balsamic vinegar
• 4 ¼ cups carrot juice
• 12 dates, pitted and chopped

Instructions :

Prep : 15M	Cook : 8 M	Ready in : 55M

Notes :

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