Herb Crusted Chuck Roast Popular Recipes

Trying to find recipes Herb Crusted Chuck Roast, our own site provides recipes Herb Crusted Chuck Roast that a person need Listed below are the dishes Herb Crusted Chuck Roast of which you need

Herb Crusted Chuck Roast

"This is delicious, and the sauce just adds so much extra flavor."

Ingredients :

• 1/4 cup dry bread crumbs
• 2 tablespoons olive oil
• 1 clove garlic, minced
• 1 teaspoon ground mustard
• 1 teaspoon dried savory
• 1 teaspoon ground black pepper
• 1/2 teaspoon crushed dried rosemary
• 1 (3 pound) boneless beef chuck eye roast
• 1 cup sour cream
• 3 tablespoons prepared horseradish
• 1 teaspoon lemon juice
• 1/4 teaspoon salt

Instructions :

Prep : 10M	Cook : 6M	Ready in : 1H50M

• Preheat oven to 325 degrees F (165 degrees C).
• Mix bread crumbs, olive oil, garlic, ground mustard, savory, black pepper, and rosemary in a bowl; spread mixture over beef chuck roast. Transfer roast to a shallow roasting pan.
• Bake in preheated oven until beef begins to firm and is reddish-pink and juicy in the center, 1 1/2 to 2 hours. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C). Allow roast to rest for 10 minutes before slicing and serving.
• Stir sour cream, horseradish, lemon juice, and salt in another bowl. Serve with sliced beef.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

I want to thank visiting our blog. may forget to bookmark our own site, if our web site provides the best tested recipes.

Bagikan Artikel ini