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Quinoa Burgers

"The perfect size to fit the new sandwich rounds that are sprouting up on the market. Also great to add chopped mushrooms or a handful of grated carrots."

Ingredients :

2 1/2 cups cooked quinoa (at room temperature)
4 eggs, beaten
1 sweet yellow onion, finely chopped
1/3 cup freshly grated Parmesan cheese
3 cloves garlic, finely chopped
1/2 teaspoon fine sea salt
1 cup whole-grain bread crumbs
1 teaspoon butter, or as needed

Instructions :

Prep : 15M	Cook : 9M	Ready in : 35M

Mix quinoa, eggs, yellow onion, Parmesan cheese, garlic, and sea salt in a bowl; add bread crumbs and stir. Form into 9 small patties.
Melt butter in a flat skillet over-medium high heat. Cook the patties in the hot butter until crispy, 8 to 10 minutes per side.