No-Cook Cashew Alfredo Tasty Recipes
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| No-Cook Cashew Alfredo |
"This is an amazing recipe when it's the middle of summer and you don't feel like working in the kitchen. Light and refreshing, yet quick and easy! Serve over zucchini noodles or regular noodles."
Ingredients :
- 2 cups cashews
- 1 1/2 cups water
- 1/2 cup pine nuts
- 1/4 cup nutritional yeast
- 3 cloves garlic
- 1 tablespoon lemon juice
- 1 teaspoon sea salt
- 1 teaspoon dried thyme
- ground black pepper to taste
Instructions :
| Prep : 10M | Cook : 6M | Ready in : 10M |
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- Blend cashews, water, pine nuts, nutritional yeast, garlic, lemon juice, sea salt, thyme, and pepper together in a blender or food processor until smooth.
Notes :
- Two cups cashews can replace the pine nuts, if desired.
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